Cheddar Cheese Ball
8 ingredients
6 steps
Ingredients
- 1 c. shredded Cheddar cheese
- 1 pkg. cream cheese
- 2 Tbsp. butter
- 2 Tbsp. milk
- 1 Tbsp. chopped onion
- 1 Tbsp. diced pimiento
- 1 tsp. Worcestershire sauce
- chopped walnuts or pecans
Directions
-
1Bring Cheddar cheese, cream cheese and butter to room temperature.
-
2Add milk, onion, pimiento and Worcestershire sauce. Beat until combined. Chill for 4 hours.
-
3To serve, shape into a ball.
-
4Roll in nuts.
-
5Let stand 15 minutes.
-
6Serve with your favorite crackers.
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