Cheddar Cheese Dip

3 ingredients
2 steps

Ingredients

  • 1 lb. sharp Cheddar cheese (cut from a wheel; like firm Salem's Market or Cider Mill)
  • 6 to 8 hot cherry peppers
  • mayo (enough to make dip spread easily)

Directions

  1. 1
    I use a hand grinder and grind the cheese and peppers fine. Mix with the mayonnaise.
  2. 2
    Let set overnight for better flavor and bite.

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