Cheddar Cheese Panini

3 ingredients
9 steps

Ingredients

  • 4 slices bread, county-style, each 1/2 inch thick
  • unsalted butter, Melted for brushing
  • 4 slices sharp cheddar cheese

Directions

  1. 1
    Preheat an electric panini maker according to the manufacturer's instructions.
  2. 2
    Brush one side of each bread slice with melted butter.
  3. 3
    Lay the slices, buttered side down, on a clean work surface.
  4. 4
    Place 2 slices of cheese on each of 2 bread slices.
  5. 5
    Top each with one of the other bread slices, buttered side up.
  6. 6
    Place the sandwiches on the preheated panini maker and cook according to the manufacturer's instructions until the bread is golden and the cheese is melted, 3 to 5 minutes.
  7. 7
    Transfer the sandwiches to a cutting board and cut in half.
  8. 8
    Serve immediately.
  9. 9
    Serves 2.

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