Cheddar Nut Bread

7 ingredients
3 steps

Ingredients

  • 1 egg, slightly beaten
  • 1 c. evaporated milk
  • 1/2 c. water
  • 1/4 tsp. salt
  • 3 3/4 c. buttermilk biscuit mix
  • 1 1/2 c. shredded sharp cheese
  • 1/2 c. chopped pecans

Directions

  1. 1
    Combine all ingredients and mix vigorously (by hand) for 30 seconds or until blended.
  2. 2
    Spoon into a buttered 9 x 5 x 3-inch loaf pan.
  3. 3
    Bake at 350° for 60 minutes.

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