Cheese Apples

5 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1/2 to 1 c. sugar
  • 3/4 c. flour
  • 1 can sliced apples (using about 1/2 c. of juice in bottom of casserole dish)
  • 1/2 lb. Velveeta cheese

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add flour and mix.
  3. 3
    Add small chunks of cheese and mix well.
  4. 4
    Place apples in quart casserole dish and spread cheese mixture on top.
  5. 5
    Bake at 325° for 30 to 35 minutes.

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