Cheese Ball
5 ingredients
3 steps
Ingredients
- 2 pkg. cream cheese, softened
- 2 pkg. wafer-sliced beef
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. Accent
- 4 green onions
Directions
-
1Chop the onions and cut beef into little cubes.
-
2Combine all ingredients and work together into ball.
-
3Refrigerate 2 hours before serving with your favorite cracker.
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