Cheese Ball
5 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 2 or 3 green onions, chopped finely or 1/3 c. minced onion
- 1 Tbsp. Accent seasoning
- 1 (2.25 oz.) bottle dried beef, chopped finely
- 1 dash of Worcestershire sauce
Directions
-
1Reserve 1/2 of beef.
-
2Mix other ingredients together and chill.
-
3Form into ball and roll in rest of chopped beef.
-
4Serve with crackers.
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