Cheese Ball

8 ingredients
3 steps

Ingredients

  • 12 oz. cream cheese
  • 8 oz. extra sharp Cracker Barrel cheese
  • 1/4 lb. Blue cheese
  • 1 c. chopped parsley
  • 1 c. chopped pecans
  • 1 garlic clove, minced
  • 3 Tbsp. Worcestershire sauce
  • 1/4 tsp. red pepper

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Add 1/2 cup parsley and nuts along with remaining ingredients.
  3. 3
    Form into ball and roll in remaining nuts and parsley.

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