Cheese Ball
6 ingredients
11 steps
Ingredients
- 2 (8oz.) cream cheese
- 1 heaping tsp. seasoning salt
- 1/4 c. diced green peppers
- 2 Tbsp. diced onions
- 1 small can crushed pineapple, well drained
- 3/4 c. nuts
Directions
-
1Soften
-
2cream
-
3cheese
-
4with
-
5mixer along with seasoning salt. Put
-
6mixer away.
-
7Mix other ingredients with fork.
-
8Add this to cream
-
9cheese mixture and chill in refrigerator overnight.
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10Make into a ball and roll in nuts.
-
11Return to refrigerator until ready to use.
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