Cheese Ball

Name: Cheese Ball
Ingredients: 2 large pkg. Philadelphia cream cheese; 1/4 lb. Roquefort cheese; 1 jar Old English or Cheddar cheese; 1 c. finely ground pecans; 1 tsp. Worcestershire sauce; 1/2 small grated onion or more; ground or finely chopped parsley to taste; salt to taste

8 ingredients

4 steps

Ingredients

2 large pkg. Philadelphia cream cheese
1/4 lb. Roquefort cheese
1 jar Old English or Cheddar cheese
1 c. finely ground pecans
1 tsp. Worcestershire sauce
1/2 small grated onion or more
ground or finely chopped parsley to taste
salt to taste

Directions

1

Keep cheese at room temperature and mix up with hands.
2

Add 1/2 cup nuts, parsley, Worcestershire and onions.
3

Mix thoroughly and let stand in refrigerator until firm, then roll into ball and roll entire ball in mixture of remaining nuts and parsley.
4

Press onto snack crackers.