Cheese Ball

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 c. pecans or walnuts, chopped
  • 1/2 c. finely chopped, drained green pepper
  • 2 Tbsp. finely chopped onion
  • 1/2 to 1 Tbsp. seasoned salt
  • 8 oz. crushed pineapple, well drained

Directions

  1. 1
    Reserve 1 1/2 cups chopped nuts.
  2. 2
    Combine all other ingredients and mix well.
  3. 3
    Form into a ball and roll in reserved nuts.
  4. 4
    Refrigerate several hours.

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