Cheese Ball

8 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese
  • 6 oz. Blue cheese
  • 8 oz. Cheddar cheese
  • 1/3 tsp. dry mustard
  • 1 Tbsp. minced onion
  • 1/8 tsp. Accent
  • 1/8 tsp. Worcestershire sauce
  • 1/2 c. finely chopped pecans

Directions

  1. 1
    Soften cheeses and mix well.
  2. 2
    Add onion, dry mustard, Worcestershire sauce and Accent.
  3. 3
    Form into ball.
  4. 4
    Roll in finely chopped pecans.
  5. 5
    Refrigerate.

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