Cheese Balls

7 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 8 oz. (2 c.) sharp cheese
  • 1/6 tsp. dry mustard
  • 5 3/4 oz. to 7 oz. jar green olives
  • 1/2 tsp. salt
  • 6 Tbsp. melted butter
  • dash of Worcestershire sauce

Directions

  1. 1
    Grate cheese.
  2. 2
    Combine ingredients (except olives).
  3. 3
    Drain olives.
  4. 4
    Roll cheese mixture in small bowl, covering a stuffed olive.
  5. 5
    Bake at 425° for 10 minutes.
  6. 6
    Makes 3 to 4 dozen.

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