Cheese Biscuits
4 ingredients
5 steps
Ingredients
- 1 lb. sausage
- 1 lb. hamburger
- 1 lb. Velveeta (cubed)
- 2 trays of 12 biscuits each
Directions
-
1Brown sausage and hamburger meat.
-
2Drain grease and add Velveeta cubes to the meat.
-
3Stir until all cheese is melted and mixed well with meat.
-
4Slice biscuits in half, entire tray, not just the individual biscuits.
-
5Spread the meat and cheese mixture on the bottom half of tray of biscuits.
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