Cheese Bread
11 ingredients
8 steps
Ingredients
- 1 1/2 c. milk
- 1/2 c. sugar
- 1/4 c. butter
- 1 Tbsp. salt
- 2 pkg. yeast
- 1/2 c. warm water
- 1 egg, well beaten
- 1 1/2 c. Cheddar cheese, shredded
- 1 tsp. thyme
- 1/2 tsp. marjoram
- 6 c. flour
Directions
-
1Scald milk; add sugar, butter and salt and cool.
-
2Dissolve yeast in water.
-
3Add to cooled milk mixture.
-
4Beat in egg, cheese, thyme, marjoram and 3 cups of flour until smooth.
-
5Stir in remaining flour and knead well.
-
6Allow to rise once in bowl and once in pans, covered, until double in bulk.
-
7Bake at 375° for 35 minutes.
-
8Makes 2 loaves.
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