Cheese Cake

10 ingredients
6 steps

Ingredients

  • 1 c. hot water
  • 1 pkg. lemon jello
  • 25 crushed graham crackers
  • 1/4 c. melted butter
  • 2 Tbsp. x sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 2 tsp. vanilla
  • 1 c. cream or 1 can Milnot
  • 1 c. pineapple (crushed)

Directions

  1. 1
    Mix graham crackers with melted butter and x sugar.
  2. 2
    Set aside. Whip the cream cheese, 1 cup of sugar and vanilla.
  3. 3
    Whip the cream or Milnot and mix with cheese.
  4. 4
    Add pineapple and the jello.
  5. 5
    (If you use pineapple jello, leave pineapple out.)
  6. 6
    Pour into crust.

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