Cheese Cake
7 ingredients
11 steps
Ingredients
- 6 (8 oz.) Philadelphia cream cheese
- 8 eggs
- 1 1/2 c. sugar
- 2 tsp. vanilla
- 1 c. graham cracker crumbs
- 1 pt. sour cream
- 1/4 c. sugar
Directions
-
1Leave cream cheese out overnight to soften.
-
2Cream the cheese, sugar and eggs until nice and creamy.
-
3Add vanilla.
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4Line spring-form pan with graham cracker crumbs.
-
5Pour cream cheese mixture over graham cracker crumbs.
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6Bake in 300° oven for 1 hour and 10 minutes.
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7Combine sour cream and 1/4 cup sugar and pour over cheese cake that has been baked.
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8Cook another 10 minutes.
-
9Remove from oven and let cool.
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10Place in refrigerator for 6 to 8 hours. May garnish with strawberry glaze.
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11I just serve cherry or strawberry pie filling on the side.
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