Cheese Cake
4 ingredients
5 steps
Ingredients
- 1 can Eagle Brand milk
- 1 (8 oz.) pkg. cream cheese
- 1 graham cracker crust
- 1/4 c. lemon juice
Directions
-
1Cream milk and cream cheese together with mixer.
-
2Add lemon juice; mix well.
-
3Pour into crust.
-
4Chill.
-
5May be topped with any fruit pie filling.
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