Cheese Cake

Name: Cheese Cake
Ingredients: 2 egg yolks; 1 1/2 c. sugar; 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. butter, softened; grated rind of 1 lemon; 1 tsp. vanilla; 1 c. sifted self-rising flour; 3 egg whites, beaten stiff; 1 pt. strawberries; 1 Tbsp. orange liqueur

10 ingredients

5 steps

Ingredients

2 egg yolks
1 1/2 c. sugar
1 (8 oz.) pkg. cream cheese, softened
1/2 c. butter, softened
grated rind of 1 lemon
1 tsp. vanilla
1 c. sifted self-rising flour
3 egg whites, beaten stiff
1 pt. strawberries
1 Tbsp. orange liqueur

Directions

1

Beat egg yolks until they thicken slightly.
2

Add 1/2 cup sugar and beat until thick and lemon colored.
3

Add cream cheese and butter alternately with remaining sugar, beating constantly.
4

Beat in lemon rind and vanilla.
5

Fold in flour until just combined. Stir in 1/3 of egg whites and fold in remainder.