Cheese Crisps
5 ingredients
5 steps
Ingredients
- 1 stick corn oil margarine
- 2 c. grated sharp cheese
- 1 c. flour (self-rising)
- 1 1/2 c. Rice Krispies
- dash of red pepper
Directions
-
1Melt margarine; stir in grated cheese until the cheese melts. Cool.
-
2Add flour and mix well.
-
3Add Rice Krispies and red pepper. Mix well and shape into small balls.
-
4Pat out flat and bake on ungreased baking sheet at 275° for about 15 to 20 minutes.
-
5Do not brown.
Products Matching These Ingredients
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Food Grade Corn
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