Cheese Dip

4 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese
  • 1 can chili (no beans)
  • 8 oz. grated Monterey Jack cheese
  • sliced ripe olives

Directions

  1. 1
    Line pan with cream cheese.
  2. 2
    Top with chili, Jack cheese and olives.
  3. 3
    Heat in oven until cheese melts.
  4. 4
    Serve with corn chips.

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