Cheese Dip

10 ingredients
4 steps

Ingredients

  • 1 large pkg. Philadelphia cream cheese
  • 2 Tbsp. minced onion
  • 1 Tbsp. tomato catsup
  • 1 Tbsp. Worcestershire sauce
  • dash of pepper
  • 1 small bottle stuffed olives
  • 2 Tbsp. minced pickles
  • 1 Tbsp. mayonnaise
  • 1 tsp. hot sauce
  • dash of salt

Directions

  1. 1
    Lay cheese out of refrigerator so it will be soft.
  2. 2
    Thin cheese to dip consistency with a little cream or milk.
  3. 3
    Add all other ingredients; mix well and store in refrigerator.
  4. 4
    Serve with crackers or potato chips.

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