Cheese Grits

Directions

1. 1
   Cook grits according to directions on box.
2. 2
   Melt margarine and cheese roll together in saucepan.
3. 3
   Beat eggs well and pour into a measuring cup.
4. 4
   Fill to make 1 cup with milk.
5. 5
   Pour the cheese mixture into the grits; then add the egg mixture.
6. 6
   Stir well.
7. 7
   Pour into a buttered 1 1/2-quart casserole and bake at 350° for 40 minutes.
8. 8
   This can be made early and refrigerated until baking time.
9. 9
   If this is done, bake 50 minutes.