Cheese Grits

7 ingredients
5 steps

Ingredients

  • 4 c. water
  • 1 c. quick grits
  • 1 stick oleo
  • 1 tsp. Tabasco
  • 1/2 tsp. salt
  • 1 lb. Velveeta cheese, cut in small pieces
  • 3 beaten eggs

Directions

  1. 1
    Bring water to boil; add salt and grits.
  2. 2
    Stir and cook until thick, about 4 minutes.
  3. 3
    While this mixture is hot, add remaining ingredients.
  4. 4
    Mix well, then pour into greased 9 x 13-inch baking dish.
  5. 5
    Bake at 350° until firm, about 35 to 40 minutes.

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