Cheese Grits

4 ingredients
5 steps

Ingredients

  • 1 c. quick grits
  • 1 stick butter
  • 2 beaten eggs
  • 1/2 lb. sharp Cheddar cheese, cut into cubes

Directions

  1. 1
    Cook grits according to directions on container.
  2. 2
    Add butter, eggs and cheese.
  3. 3
    Pour into oblong 8 x 10-inch Pyrex dish.
  4. 4
    Bake at 350° for 40 minutes or until lightly browned.
  5. 5
    Serves about six. Can be made day ahead before baking.

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