Cheese Grits

6 ingredients
8 steps

Ingredients

  • 4 c. chicken broth
  • 1 c. quick cooking grits
  • 1 1/2 c. shredded Cheddar cheese
  • 1 c. milk
  • 2 large eggs, beaten
  • 3/4 tsp. Tabasco sauce

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In medium saucepan, bring broth to a boil.
  3. 3
    Add grits; cook according to package directions.
  4. 4
    Remove from heat; stir in cheese.
  5. 5
    In bowl, combine eggs, milk and Tabasco sauce; stir the mixture into grits.
  6. 6
    Pour into lightly greased casserole.
  7. 7
    Bake 30 to 40 minutes.
  8. 8
    Let set 10 minutes before serving.

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