Cheese Olive Loaf

4 ingredients
6 steps

Ingredients

  • 1 loaf French bread (1 lb.)
  • 2 cups KRAFT Shredded Sharp Cheddar Cheese
  • 1/2 cup chopped pimento-stuffed green olives
  • 2 Tbsp. KRAFT Real Mayo Mayonnaise

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Cut loaf into 16 slices, being careful to not cut all of the way through bread to bottom of loaf.
  3. 3
    Mix cheese, olives and mayo; spread evenly between bread slices.
  4. 4
    Wrap loaf in foil.
  5. 5
    Bake 20 min.
  6. 6
    Serve warm.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

Kraft wheat thins crackers wheat 1x0.750 oz

D NOVA 3

Kraft, Natural Pepper Jack Cheese

Kraft

D NOVA 3

kraft macaroni & cheese

Heinz, Kraft

NOVA 4

More Recipes to Try

Supreme Apple Bars

10 ingredients

Gary'S Oatmeal Batter Bread

10 ingredients

Pizza Soup

14 ingredients

Lemon Chess Pie

10 ingredients

Turkey Roll-Ups

14 ingredients

Fruit Cake

14 ingredients

Chocolate Fudge

5 ingredients

Cranberry Casserole

8 ingredients

Buttermilk Biscuits

4 ingredients

Buttermilk Pound Cake

8 ingredients

Peanut Butter Fudge

8 ingredients

Aunt Michelle'S Snickers Salad

3 ingredients