Cheese Potatoes

4 ingredients
6 steps

Ingredients

  • 6 to 10 potatoes
  • American cheese
  • can of Cheddar cheese soup
  • salt and pepper to taste

Directions

  1. 1
    Slice potatoes.
  2. 2
    In roaster, put a layer of potatoes and cheese on top.
  3. 3
    Make another layer.
  4. 4
    Put cheese on top.
  5. 5
    Pour can of Cheddar cheese on top; mix can with a little water.
  6. 6
    Put in oven at 325° for 1 1/2 hours.

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