Cheese Potatoes

6 ingredients
2 steps

Ingredients

  • 1 (2 lb.) bag frozen hash browns
  • 1 small onion, chopped
  • 1 pt. sour cream
  • 2 c. Cheddar cheese
  • 1 can cream of chicken soup
  • 2 c. crushed cornflakes

Directions

  1. 1
    Add all ingredients but cornflakes in greased 9 x 13-inch pan; mix well.
  2. 2
    Put crushed cornflakes on top evenly and bake at 350° for 1 hour.

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