Cheese Puffies

4 ingredients
6 steps

Ingredients

  • 1/2 lb. sharp Cheddar cheese
  • 1/2 c. ice cold butter
  • 1 c. flour
  • dash of cayenne

Directions

  1. 1
    Put flour in food processor bowl with knife.
  2. 2
    Add butter (cut in pieces).
  3. 3
    Add cayenne.
  4. 4
    Add cheese.
  5. 5
    Work off/on until blended. Roll into little balls.
  6. 6
    Bake at 400° for 12 to 15 minutes. Serve hot.

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