Cheese Straws

5 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 lb. sharp cheese, grated
  • 1 stick margarine
  • 1 tsp. salt
  • 1 tsp. red pepper

Directions

  1. 1
    Mix all ingredients together with hands until well blended. Make dough into about 3 balls and wrap in wax paper.
  2. 2
    Refrigerate 1 hour.
  3. 3
    Use cookie press to make desired shape; bake in a 375° oven until slightly browned.
  4. 4
    Do not overbake!

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