Cheeseburger Pie

Name: Cheeseburger Pie
Ingredients: 9-inch pie crust; 1 lb. ground beef; 1 tsp. salt; 1/2 tsp. oregano; 1/4 tsp. pepper; 1/2 c. dry bread crumbs or crackers; 18 oz. tomato sauce, divided; 1/4 c. chopped onion; 1/4 c. green peppers; 1 egg, slightly beaten; 1/4 c. milk; 1/2 tsp. dry mustard; 1/2 tsp. Worcestershire sauce; 2 c. cheese, grated; 1/2 c. chili sauce, divided

15 ingredients

8 steps

Ingredients

9-inch pie crust
1 lb. ground beef
1 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
1/2 c. dry bread crumbs or crackers
18 oz. tomato sauce, divided
1/4 c. chopped onion
1/4 c. green peppers
1 egg, slightly beaten
1/4 c. milk
1/2 tsp. dry mustard
1/2 tsp. Worcestershire sauce
2 c. cheese, grated
1/2 c. chili sauce, divided

Directions

1

Cook beef and drain.
2

Add ground beef, salt, oregano, pepper, dry bread crumbs or crackers, tomato sauce, onion and green peppers and stir well.
3

Spoon mixture into pie shell.
4

Combine egg, milk, dry mustard, Worcestershire sauce, cheese and chili sauce.
5

Spread over meat mixture.
6

Bake at 425° for 30 minutes.
7

Combine tomato sauce (remaining and half of chili sauce).
8

Heat and serve.