Chocolate Chess Pie

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 Tbsp. cocoa
  • 2 whole eggs
  • 1/2 stick butter
  • 1/2 c. evaporated milk
  • 1 tsp. vanilla
  • 1 (8 or 9-inch) pie shell

Directions

  1. 1
    Stir eggs with a spoon in bowl.
  2. 2
    Add sugar mixed with cocoa. Stir until well mixed.
  3. 3
    Add melted butter, evaporated milk and vanilla.
  4. 4
    Pour into unbaked pie shell at 400° for 10 minutes. Reduce heat to 350° and bake for 25 minutes.

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