Cheeseburger Pie
6 ingredients
13 steps
Ingredients
- 1 to 1 1/4 lb. ground beef
- 1 lb. grated cheese
- 1 medium onion, chopped
- 2 pie shells (9-inch deep)
- 1 small can mushrooms (optional)
- salt, pepper and garlic to taste
Directions
-
1Brown 1 pie shell.
-
2Saute onions and mushrooms; drain.
-
3Add salt, garlic and pepper.
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4Brown beef; drain.
-
5Add all ingredients, except
-
6cheese, to beef.
-
7Into baked pie shell, put layer of beef mix, a layer of cheese, then another layer of beef and a layer of cheese.
-
8Put raw pie shell on top.
-
9Cover completely.
-
10Cut 4 to 6 slits in pie.
-
11Cook on 350° about 10 minutes or until golden brown.
-
12Let cool 45 minutes to 1 hour.
-
13Slice like pie to serve.
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