Cheeseburger Pie

Name: Cheeseburger Pie
Ingredients: 1 lb lean ground beef; 1/2 cup milk; 1 egg; 2 garlic cloves, minced; 1/2 teaspoon salt; 1/2 teaspoon dried oregano leaves, crushed; 1/4 teaspoon ground pepper; 1/2 cup ketchup; 1/2 cup chopped sweet onion; 1 (6 ounce) can sliced black olives, drained; 1 1/2 cups shredded monterey jack cheese; 2 tablespoons finely chopped fresh parsley

12 ingredients

6 steps

Ingredients

1 lb lean ground beef
1/2 cup milk
1 egg
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon dried oregano leaves, crushed
1/4 teaspoon ground pepper
1/2 cup ketchup
1/2 cup chopped sweet onion
1 (6 ounce) can sliced black olives, drained
1 1/2 cups shredded monterey jack cheese
2 tablespoons finely chopped fresh parsley

Directions

1

Combine the ground beef, milk, egg, garlic and seasoning in a bowl; blend well.
2

Press the beef mixture evenly on the bottom and up sides of an ungreased 9-inch pie plate.
3

Layer with the ketchup, chopped onion, olives, and cheese.
4

Bake in a preheated 400° oven for 30 to 35 minutes.
5

Sprinkle with the parsley and cut into wedges.
6

Serve cheeseburger pie hot.