Cheeseburger Pie

Name: Cheeseburger Pie
Ingredients: 1 deep pie crust shell; 1 lb. lean ground beef; 1/3 c. chopped green pepper; 1/3 c. chopped onion; 1/2 tsp. salt; 8 slices cheese, cut into small pieces; 2 eggs, well beaten; 1 (3 oz.) can French fried onions; 1/4 c. tomato sauce

9 ingredients

10 steps

Ingredients

1 deep pie crust shell
1 lb. lean ground beef
1/3 c. chopped green pepper
1/3 c. chopped onion
1/2 tsp. salt
8 slices cheese, cut into small pieces
2 eggs, well beaten
1 (3 oz.) can French fried onions
1/4 c. tomato sauce

Directions

1

Preheat oven to 350°.
2

Bake pastry shell for 8 minutes.
3

In large skillet, combine meat, green pepper, onion and salt; cook and stir over medium heat until meat browns.
4

Pour off fat.
5

Add cheese, stir until melted.
6

Remove from heat, stir in eggs and tomato sauce.
7

Turn into pastry shell.
8

Bake 25 to 30 minutes. Remove from oven, arrange onions and, if desired, additional cheese slices on top.
9

Bake 2 minutes longer.
10

Refrigerate leftovers.