Cheeseburger Pies

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Prepare 6 regular muffin cups by spraying with cooking spray.
3. 3
   Unroll pie crust; align a 4 inch biscuit cutter against the edge of the crust.
4. 4
   Cut out 1 circle; repeat, cutting the next as close as possible to the previous cut-out; you will get 5 circles.
5. 5
   Take 2 big pieces of dough and press them together so you can cut out 1 more circle.
6. 6
   Place each circle into a regular muffin cup; it will fit sot the edge of the crust is right at the top edge of the cup.
7. 7
   Mix the onion, ground beef, 2 T ketchup, 1 T yellow mustard, 1 T pickle relish, bread crumbs, salt, pepper, and shredded cheese in a bowl until combined; divide among cups.
8. 8
   Break the American cheese into squares by folding the full piece in half then in half again to make 4 squares, then folding the 1/2 piece in half once to make 2 squares, for a total of 6 squares.
9. 9
   Place 1 square on top of each burger.
10. 10
    Bake for 20 minutes, until beef is cooked through.
11. 11
    Serve with additional ketchup, mustard, and relish.