Cheesecake Cookies

10 ingredients
19 steps

Ingredients

  • 1 c. flour
  • 1/3 c. butter, softened
  • 1/3 c. firmly packed brown sugar
  • 1/2 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/4 c. sugar
  • 1 egg
  • 2 Tbsp. milk
  • 2 Tbsp. lemon juice
  • 1/2 tsp. vanilla

Directions

  1. 1
    Set oven at 350°.
  2. 2
    In large mixing bowl, combine flour, butter and brown sugar.
  3. 3
    Blend with mixer until particles are fine; stir
  4. 4
    in
  5. 5
    nuts.
  6. 6
    Reserve
  7. 7
    1
  8. 8
    cup
  9. 9
    for
  10. 10
    topping.
  11. 11
    Press remainder in ungreased 8-inch pan.
  12. 12
    Bake for 12 to 15 minutes until
  13. 13
    lightly browned.
  14. 14
    In same mixer bowl, combine remaining ingredients; blend
  15. 15
    well.
  16. 16
    Spread over partially baked crust. Sprinkle
  17. 17
    with reserved crumb mixture.
  18. 18
    Bake at 350° for 25 to 30 minutes;
  19. 19
    cool. Cut into squares.

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