Cheesy Baked Eggs

4 ingredients
2 steps

Ingredients

  • 8 eggs
  • 1 cup sharp cheddar cheese grated
  • 3 tablespoons chives snipped
  • crusty bread Warm, to serve

Directions

  1. 1
    Preheat the oven to 425°F. Crack the eggs into 4 small lightly greased gratin dishes or ramekins. Sprinkle with cheese and 2 tbsp of the chives.
  2. 2
    Bake for 8 mins until the eggs are just set and the yolks are soft. Season well. Sprinkle with the remaining chives. Serve hot with warm crusty bread.

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