Cheesy Carrot Bake

Directions

1. 1
   Peel, slice and cook carrots in boiling water until tender.
2. 2
   Drain and mash well.
3. 3
   Add butter, onion and cheese to seasonings.
4. 4
   Turn into casserole dish.
5. 5
   Sprinkle top with buttered bread crumbs before baking.
6. 6
   Bake at 350 F for 40 minutes, until bubbling.
7. 7
   Garnish with parsley if you want to.