Cheesy Egg Quesadillas
9 ingredients
5 steps
Ingredients
- 3 large eggs
- 3 tablespoons 2% milk
- 1/8 teaspoon pepper
- 1 tablespoon plus 2 teaspoons butter, divided
- 4 flour tortillas (8 inches)
- 1/2 cup refried beans
- 1/4 cup salsa
- 2/3 cup shredded cheddar cheese
- Sour cream and additional salsa, optional
Directions
-
1Preheat oven to 425°. Whisk together first three ingredients. In a
-
2, heat 1 tablespoon butter over medium heat. Add egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Remove from heat.
-
3Place two tortillas on a
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4. Spread with beans; top with eggs, salsa, cheese and remaining tortillas. Melt remaining butter; brush over tops.
-
5Bake until golden brown and cheese is melted, 10-12 minutes. If desired, serve with sour cream and additional salsa.
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