Cheesy Ham & Egg Puffs - Kid Friendly

9 ingredients
9 steps

Ingredients

  • 1 cup water
  • 1/3 cup butter
  • 1 cup flour
  • 5 eggs
  • 2 cups cheddar cheese
  • 2 cups cooked ham
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon dry mustard
  • other seasoning

Directions

  1. 1
    Bring water and butter to a boil in a large sauce pan.
  2. 2
    Add flour.
  3. 3
    Constantly stir until a dough forms - about 1 minute should do it. (you can take off element at this point) Let cool about 2 minutes.
  4. 4
    With a hand beater, add eggs one at a time. Beat until everything is mixed well, and add seasonings (Mustard, garlic salt, or others).
  5. 5
    Now fold in the cheese and ham.
  6. 6
    Prepare cookie sheet lined with foil, and sprayed with oil. Heat oven to 350 degrees.
  7. 7
    Drop dough by teaspoon fulls onto cookie sheet aout an inch apart (I use 2 teaspoons for this process) The balls of dough will look small.
  8. 8
    Bake for 22 - 25 minutes or until golden brown.
  9. 9
    Let cool a bit before serving.

Products Matching These Ingredients

More Recipes to Try