Cheesy Mashed Potatoes

5 ingredients
9 steps

Ingredients

  • 1 medium onion, chopped
  • 4 Tbsp. butter
  • 8 medium potatoes, cooked and peeled
  • 1 to 2 c. milk
  • 1/2 lb. sharp process Cheddar cheese, shredded

Directions

  1. 1
    Melt butter in saucepan over medium heat.
  2. 2
    Add onion.
  3. 3
    Cook until transparent.
  4. 4
    Remove from heat.
  5. 5
    Mash potatoes.
  6. 6
    Add milk until consistency of mashed potatoes.
  7. 7
    Stir in cheese and onions. Transfer potatoes to a buttered 13 x 9-inch baking dish.
  8. 8
    Bake at 350° for 40 minutes, covered in foil.
  9. 9
    Uncover and bake an additional 20 minutes.

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