Cheesy Mashed Potatoes
5 ingredients
9 steps
Ingredients
- 1 medium onion, chopped
- 4 Tbsp. butter
- 8 medium potatoes, cooked and peeled
- 1 to 2 c. milk
- 1/2 lb. sharp process Cheddar cheese, shredded
Directions
-
1Melt butter in saucepan over medium heat.
-
2Add onion.
-
3Cook until transparent.
-
4Remove from heat.
-
5Mash potatoes.
-
6Add milk until consistency of mashed potatoes.
-
7Stir in cheese and onions. Transfer potatoes to a buttered 13 x 9-inch baking dish.
-
8Bake at 350° for 40 minutes, covered in foil.
-
9Uncover and bake an additional 20 minutes.
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