Cheesy Potatoes
5 ingredients
6 steps
Ingredients
- 1 1/2 lb. hamburger
- 4 oz. chopped mushrooms, drained
- 1/2 chopped onion
- 5 to 6 average sized potatoes
- 8 oz. Velveeta cheese
Directions
-
1Mix and press hamburger, mushrooms and onions in baking dish or pie plate (bottom and sides).
-
2Bake at 375° until brown.
-
3Drain off grease.
-
4Cook 5 to 6 average sized potatoes.
-
5Mash with about 8 ounces Velveeta cheese (add more cheese if needed or add 2 tablespoons milk).
-
6Put potatoes and cheese in middle of hamburger ring.
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