Cheesy Potatoes

5 ingredients
4 steps

Ingredients

  • 1 (2 lb.) bag hash brown potatoes
  • 1 (16 oz.) jar Cheez Whiz
  • 1 pt. mayonnaise
  • 1/2 lb. bacon, fried and crumbled or Hormel bacon pieces
  • onion (optional)

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Thaw potatoes, then mix all ingredients.
  3. 3
    Bake in a greased 9 x 13-inch baking dish for 1 1/2 hours.
  4. 4
    Bake 45 minutes covered and then for 45 minutes uncovered.

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