Cheesy Spinach Bundles

6 ingredients
11 steps

Ingredients

  • 1 pkg. (10 oz.) frozen chopped spinach, thawed, well-drained
  • 1/2 cup KRAFT Shredded Mozzarella Cheese
  • 1/3 cup KRAFT Grated Parmesan Cheese
  • 1/4 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
  • 1 egg, separated
  • 1 can (8 oz.) refrigerated crescent dinner rolls

Directions

  1. 1
    Heat oven to 375 degrees F.
  2. 2
    Mix first 4 ingredients and egg yolk until blended.
  3. 3
    Separate crescent dough into 8 triangles.
  4. 4
    Cut each triangle diagonally in half.
  5. 5
    Spoon 1 Tbsp.
  6. 6
    spinach mixture onto center of each triangle.
  7. 7
    Bring corners of dough to center over filling, overlapping ends; pinch ends together to seal.
  8. 8
    Place on baking sheets.
  9. 9
    Beat egg white lightly; brush onto bundles.
  10. 10
    Bake 12 to 15 min.
  11. 11
    or until golden brown.

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