Cherry Banana Pie

8 ingredients
9 steps

Ingredients

  • 1 (16 oz.) can pitted red tart cherries
  • 1 c. sugar
  • 3 Tbsp. cornstarch
  • 1 Tbsp. butter
  • 1/2 tsp. cinnamon
  • 1 tsp. almond extract
  • 2 medium bananas
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Bake pie shell.
  2. 2
    In saucepan, mix cherries, with liquid, sugar and cornstarch.
  3. 3
    Cook and stir constantly until mixture thickens and boils.
  4. 4
    Boil and stir 1 minute.
  5. 5
    Stir in butter.
  6. 6
    Cool and stir in cinnamon and almond extract.
  7. 7
    Slice bananas in layers into baked pie shell.
  8. 8
    Pour filling over banana slices.
  9. 9
    Chill until set.

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