Cherry Cobbler
5 ingredients
2 steps
Ingredients
- 1 pkg. crescent dinner rolls
- 1 can cherry pie filling
- 1/2 can water
- butter or margarine
- sugar to taste
Directions
-
1Cook rolls according to directions.
-
2Heat pie filling with water, sugar and butter and spread over a layer of rolls which have been placed in a baking dish.
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