Cherry Cobbler

4 ingredients
3 steps

Ingredients

  • 1 can cherry pie filling
  • 3/4 c. flour
  • 1/2 c. brown sugar
  • 1/2 c. margarine

Directions

  1. 1
    Place pie filling in a small casserole dish.
  2. 2
    Top with flour. Sprinkle with brown sugar.
  3. 3
    Bake at 350° for 30 minutes.

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