Cherry Cobbler
6 ingredients
4 steps
Ingredients
- 1 pkg. (12) flour tortillas (medium)
- 2 cans cherry pie filling
- 1 c. sugar
- 1 1/2 c. water
- 1 stick margarine
- cinnamon
Directions
-
1Fill tortillas with pie filling.
-
2Roll up and layer in a 9 x 13-inch baking pan.
-
3Melt butter or oleo with sugar and water. Pour over tortillas and bake 40 minutes in a 325° oven.
-
4Sprinkle with cinnamon before baking.
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